Description
 Seagull - My Favorites - Spirals - 500g
 One of the most popular shapes ever, also very versatile, let your imagination run wild, we also meet again in the salads
 Pure durum wheat
 Cooking time 8 – 10 minutes
 Salads, side dishes, casseroles
 Bag 500 g
 Ingredients
 Durum wheat semolina
 The product may contain traces of egg and soy.
 preparation
 Cook in plenty of boiling salted water (1 liter of water per 100 g of spirals) for 7-9 minutes, depending on your taste and desired crispness. After about 8 minutes, they will be firm to the bite.
 A tip from Möwe : Never let pasta wait for the guests - always the other way around.
 Nutritional values
 in uncooked state per 100 g
 Energy kJ1491 kJEnergy kcal352 kcal
 Fat 1.5 g - of which saturates 0.4 g
 Carbohydrates 71 g - of which sugars 3 g
 Fiber3 g
 Protein 12 g
 Salt 0.005 g