Sparkling Rosé dry, traditional bottle fermentation

 Rotkäppchen Sparkling Pinot Noir Rosé is produced using the bottle fermentation method and aged for over nine months. This apricot-colored Pinot Noir Rosé Dry impresses with a fresh bouquet of berries and fruits. In addition to strawberry and raspberry notes, there is also a delicate cherry aroma. The long-lasting, lively perlage and the smooth flavor, combined with the balanced, elegant acidity, make this Rotkäppchen Kellermeister version a truly unique taste experience.

 Dosage: 17 - 21g/l sugar
 Alcohol: 12.5% vol

 Contains sulfites

 Manufacturer: Rotkäppchen Mumm Sektkellereien GmbH, Sektkellereistraße 5, 06632 Freyburg/Unstrut, Germany


 Buy Rotkäppchen Sparkling Wine Bottle Fermentation Pinot Noir Rosé 0.75 l at black-sheep-gastroservice.com